Graduated and pursued my career with several fashion shows and my own line of clothes. Now Working as a High-risk Analyst at a legal department in a local bank. My love for food is infinite. Food makes my soul happy. I have always been the girl who can eat and I'm completely proud of that
Tell us about your background and journey.
I was born in Karachi. raised in the UK until primary school and finished my o-levels and University from the UAE. Living in UAE for more than 18 years now. UAE is home I have a 4 years bachelors degree in Fashion & Textile Design.
Graduated and pursued my career with several fashion shows and my own line of clothes. Now Working as a High-risk Analyst at a legal department in a local bank. My love for food is infinite. Food makes my soul happy. I have always been the girl who can eat and I'm completely proud of that.
I was born in Karachi. raised in the UK until primary school and finished my o-levels and University from the UAE. Living in UAE for more than 18 years now. UAE is home I have a 4 years bachelors degree in Fashion & Textile Design.
Graduated and pursued my career with several fashion shows and my own line of clothes. Now Working as a High-risk Analyst at a legal department in a local bank. My love for food is infinite. Food makes my soul happy. I have always been the girl who can eat and I'm completely proud of that.
Married to my Bestfriend & Mother of a handsome son and a beautiful daughter. Alhamdulillah.
Which is your favourite cuisine and dish?
Anything & Everything my love for food is beyond words. But Spicy Mutton Biryani takes the lead.
Should food blogging be just a passion or can it become a regular career?
It can only become a career if you are actually passionate about it. Food blogging for me is not something I started on Instagram. My love for food started the day I took my first morsel.
What makes you appreciate a particular dish or a restaurant and talk about it on your blog?
Two things - First How well the food is presented to you. It just makes the entire experience much better. Secondly how well the Non-Veg dishes are cooked.
Meat chicken or fish. If they are Marinated and cooked well you know you're at the right place!
How long does it take to get a perfect Instagram shot?
Sometimes it just takes one click and Sometimes an entire gallery full of pictures. It's unpredictable.
Interviewed by - Saba Parveen
Which is your favourite cuisine and dish?
Anything & Everything my love for food is beyond words. But Spicy Mutton Biryani takes the lead.
Should food blogging be just a passion or can it become a regular career?
It can only become a career if you are actually passionate about it. Food blogging for me is not something I started on Instagram. My love for food started the day I took my first morsel.
What makes you appreciate a particular dish or a restaurant and talk about it on your blog?
Two things - First How well the food is presented to you. It just makes the entire experience much better. Secondly how well the Non-Veg dishes are cooked.
Meat chicken or fish. If they are Marinated and cooked well you know you're at the right place!
How long does it take to get a perfect Instagram shot?
Sometimes it just takes one click and Sometimes an entire gallery full of pictures. It's unpredictable.
Interviewed by - Saba Parveen
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