5 Famous Dishes of Bangalore

One of the most delicious cuisines in all of India can be found in Bangalore, known as the "Silicon Valley" of India. Because Bangalore is a city of love, culture, and food, its cuisine has always been one of the city's most notable and enjoyable aspects. We might forget everything about a location that we visited, but the incredible dining experience that we had at a particular location is something that we will never forget.

If you are planning a trip to Bangalore, be sure to pack your appetite because the city is known for having some of the world's most delectable dishes and flavors that can't be found anywhere else.

The following is a list of famous dishes that can only be found in Bangalore and absolutely must be tried.

1. Uttapam

One of the dishes that residents and visitors to Bangalore agree is both delicious and well-known. Uttapam is available in virtually every location. Every establishment in the city, from the cheapest food stands to the finest dining establishments, offers uttapam as a menu item. Onions, tomatoes, and rice flour are the ingredients in its preparation. When served with fresh coconut chutney, the dish reaches its full potential in terms of flavor.

2. Idli Dip Sambhar

One of the most delicious and well-known dishes in all of Bangalore. Uttapam can be purchased in virtually any location. Uttapam can be found anywhere in the city, from makeshift food stands on the street to the finest dining establishments. Onions, tomatoes, and rice flour are the components of this dish. When served with fresh coconut chutney, the dish is at its most delicious.

3. Bisi Bele Bhath

The name "Bisi Bele Bhath" translates literally to "Hot Dal Rice," and just hearing it should make you feel as cozy as if you were eating daal chawal that your mother made from scratch. This dish is like khichdi in that it consists of lentils, rice, and vegetables that are mixed and then served with boondi, namkeen, or sometimes potato chips. It's comfort food taken to a whole new level. It is recommended that you burp. The rice dish known as Bisi Bele Bhath is available at the vast majority of South Indian restaurants in your area. If you can only try it once, Maiya's is one of the restaurants that serve the dish the best. 

4. Mangalore Bun

Mangalore Bun is a sweet, banana-based puri that is described as being tender, airy, and fluffy. It is considered a regional specialty of the Udupi region. These Mangalore banana buns are typically enjoyed with coconut chutney and sambhar after they have been prepared. They are simple to prepare. They should be your first stop if you are looking for the most delicious street food in Bangalore.

5. Obbattu

Obbattu is a dish that is traditional to the area around Mysore and is a well-liked option for street food in Bangalore. Toor dal, jaggery, cardamom powder, flour, and rava are the components that go into making Dal Obbattu, also known as Puran Poli or Bobbatlu in the area. During celebrations such as Diwali and Ugadi, it is a delicacy that is enjoyed by many people. Ghee is typically sprinkled on top of piping hot Obbattu before it is served.

Written by Jay Kumar Gupta